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dc.contributor.authorBatyrbayeva, Nurgul
dc.contributor.authorZhiyenbayeva, Saule
dc.contributor.authorOngarbayeva, Nurlaim
dc.contributor.authorAlimkulov, Zheksenkul
dc.date.accessioned2018-05-25T17:10:49Z
dc.date.available2018-05-25T17:10:49Z
dc.date.issued2015
dc.identifier.issn0973-4562
dc.identifier.urihttp://acagor.kz:8080/xmlui/handle/123456789/29
dc.description.abstractResults of researches on identification of chemical, amino-acid and vitamin composition of waste of the fruit and vegetable industry are given in this article: feeding meal from musts; feeding meal from waste of processing of tomatoes; feeding meal from waste of dried potatoes. Recipes of compound feeds with use of feed additive from waste of the fruit and vegetable industry are provided. Results of production tests of efficiency of use of compound feeds on the basis of feed additive from waste of the fruit and vegetable industry by the milk cows are given.ru_RU
dc.language.isoenru_RU
dc.publisherResearch India Publicationsru_RU
dc.relation.ispartofseriesInternational Journal of Applied Engineering Research;Volume 10, Number 15
dc.subjectcompound feeds, feed additive, feeding meal from musts, feeding meal from processing of tomatoes; feeding meal from waste of dried potatoes.ru_RU
dc.titleUse Of Waste Of The Fruit And Vegetable Industry By Production Of Compound Feedsru_RU
dc.typeArticleru_RU


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